Chemistry Education Project Topics And Materials
- PHYTOCHEMICAL AND ANTIMICROBIAL ANALYSIS OF MYSTETOE LEAVES
- ASSESSMENT ON ANALYSIS OF WATER POLLUTION BY PHOSHATE
- PRELIMINARY PHYTOCHEMICAL AND ANTIMICROBIAL SCREENING OF FLOWER AND STALK OF MANGIFERA INDICA (OPIORO MANGO)
- PROXIMATE ANALYSIS OF SEED AND COAT OF VELVET BEAN (Mucuna Pruriens) AND CAMWOOD
- PRODUCTION OF STARCH FROM CASSAVA (Maihot Esculanta) AND ITS CROSS LINKED DERIVATIVES
- PRODUCTION OF MOSQUITOE REPELLANTS INSECTICIDES (MOSQUITOE COIL) USING ORANGE PEELS (Cestrum)
- XTRACTION, CHARACTERIZATION AND ANTI MICROBIAL SCREENING OF WHITE STAR APPLE (Crysophyllum Albidum) SEED OIL
- EFFECT OF THERMAL TREATMENT ON PHYSICAL AND CHEMICAL PROPERIES OF RECYCLED POLYPROPYLENE
- THE EFFECT OF VEGETABLE OIL BIODIESEL ON THE TISSUES OF AN ALBINO-RAT (RATTUS NOVERGICUS)
- EVALUATION OF THE EFFICACY OF THE CARESTART MALARIA HRP2 AND PLDH/HRP2 COMBO COMPARED TO MICROSCOPY IN THE DIAGNOSIS OF MALARIA.
- RECYCLING OF POLYETHYLENE WASTE MATERIALS TO USEFUL PRODUCTS VIA PYROLYSIS.
- INVESTIGATION OF THE EFFECT OF PHOSPHORUS LEVEL ON THE GRAIN YIELD AND YIELD COMPONENTS OF SOYBEAN
- KINETIC STUDIES OF THE ADSORPTION OF HEAVY METAL(CHROMIUM) FROM INDUSTRIAL WASTE WATER USING PALM KERNEL SHELLS
- PREPARATION OF A GREEN DEMULSIFIER FROM NATURALLY OCCURRING SUBSTANCES
- CHARACTERIZATION AND DISPOSAL OF MUNICIPAL SOLID WASTE: A CASE STUDY OF UNIVERSITY OF BENIN COMMUNITY
- THE EFFECT OF INSTRUCTIONAL STRATEGY IN INCORPORATING LOCAL PRACTICES ON SECONDARY SCHOOL STUDENTS’ INTEREST AND ACHIEVEMENT IN CHEMISTRY
- AN ASSESSMENT OF TEACHERS’ KNOWLEDGE OF TEST CONSTRUCTION PROCEDURE IN CHEMISTRY OBJECTIVE TEST IN SENIOR SECONDARY SCHOOLS
- EVALUATION OF CALCIUM IN CHEESE FOR RECOMMENDED DIETARY ALLOWANCE